Hearth Meals

Sweet Hawaiian rolls stuffed with melted cheddar, brushed with honey-mustard butter and baked until golden.

Juicy chicken strips with a crispy coating, air fried to perfection and served with ketchup.

Delicious baked salmon featuring basil pesto and roasted cherry tomatoes, ideal for a fresh, quick dinner.

Crispy oven-baked zucchini sticks served with tangy homemade marinara sauce, a healthy snack option.

Tender beef, fresh vegetables, and potatoes simmered together for a comforting, wholesome meal.

Velvety clam chowder with clams, potatoes, and aromatic veggies served in a crusty sourdough bowl.

Crispy baked eggplant rounds layered with marinara, cheeses, and fresh basil for a comforting Italian meal.

Velvety polenta topped with a savory blend of sautéed wild mushrooms and fresh herbs.

Tender grilled salmon fillets marinated in lemon and fresh herbs for a light, flavorful main course.