Warm Sides

Golden potato bread farls cooked on a griddle and served warm with salted butter.

Fluffy egg bites blending cottage cheese and savory vegetables for a nutritious start or snack.

Rustic Irish soda bread with a golden crust and tender crumb, made from four simple ingredients.

Rustic Irish loaf with sharp cheddar and fresh chives, tender crumb and golden crust, ideal warm or alongside stews.

Golden roasted eggplant slices topped with crispy Parmesan and Mediterranean herbs for a tasty snack.

Tangy, sesame-ginger blend perfect for brightening fresh coleslaw dishes with Asian flavors.

Layers of sweet potatoes, caramelized onions, and cheeses baked into a golden, comforting gratin.

Golden crispy fritters combining chickpeas and zucchini for a protein-packed Mediterranean appetizer or light meal.

Tender crab with crisp vegetables and creamy tangy dressing